LE DAHU

MODERN, SAVOYARD GASTRONOMY IN ARGENTIÈRE

Why is Le Dahu a must-visit restaurant in the Chamonix valley?

• The Savoyard restaurant Le Dahu is first and foremost a family establishment - in fact, an institution in the valley!

• Nathalie, Thierry and their children, Julie and François, welcome you as if you were at home. So it's of the utmost importance to the family that the customer leaves very satisfied.
  

• At Le Dahu, we love the modern, yet authentic chalet atmosphere. The decor is sublime. We all dream of having a chalet like this!

• We enjoy Savoyard dishes, but also traditional French ones, cooked with seasonal produce, mainly from local producers.

• The menu changes regularly, much to our delight and amazement.
  

• As for the homemade desserts, you can't describe them, you have to taste them!
  

• We love the pretty terrace facing the Argentière glacier.
  

• Martial, the sommelier, will recommend the best wine from the extensive wine list to match your dishes.

• Restaurant Le Dahu is the ideal venue for group meals.
• We can accommodate up to 140 people. Contact them for more info.
  

Le Dahu restaurant in Argentière is as endearing as the imaginary Dahu animal that greets you at the restaurant entrance.

Typical restaurant in Argentière

Little extras :

• Lunch menu (Monday to Friday)
• Starter-main course or main course-dessert: €25
• Three courses: €30

• Free parking

• Bus stop nearby

• Privatization possible:
• 140 seats, ideal for groups (events, seminars...)
• Bus transport available for group bookings, by prior arrangement.
  

Where to start?
I love everything there! 😍

🐐 The decor, a chalet atmosphere we dream of having. Modern mountain.

🍽️ The dishes on the menu, created by Xavier Aubel (a renowned chef in the valley). Refined and original.
The flavors and textures are surprising 👌.

😃 The restaurant team.
The family establishment, run by Thierry, Nathalie, and their children François and Julie, makes you feel right at home.
All the staff are adorable, and that's just as important as the quality of the menu!

❤️ for:
• the homemade sorbets
• the terrace with a view
• the menu that changes every 6 weeks, allowing for regular discoveries 😋.

Come on, I want to know everything:

Who knows?

Who wants to try it? Who will go back?